You read that right, there is a wonderful invention few people know about called cookbook club. Cookbook club is similar to book club, except that each month a group of friends makes different recipes from the same cookbook, and then…
Read more →Food Beginnings: St. Patrick’s Day
March 16, 2018Just your typical Sunday in Killarney, Ireland. This weekend, St. Patrick’s Day will be celebrated with a lot of Guinness, green food dye, and shamrock shakes. But you might be surprised to learn that the main dish Americans associate with…
Read more →Chipotle Chicken Chopped Salad
September 21, 2017I realized I’m giving away all my best cooking secrets on this blog. Once people figure out that making delicious food is not actually difficult, I’m gonna be out of a job. The cat will be out of the bag,…
Read more →10 Favorite Weeknight Dinner Recipes
August 30, 2017Kids are heading back to school and summer is coming to a close (would someone please tell DC that summer is coming to a close? There’s only so much humidity a person can handle). Perhaps you’re refocusing on your meal…
Read more →Food Beginnings: The Story of Sushi
July 21, 2017At my very first job in D.C. I learned the fascinating history behind combining rice and fish into one of my favorite meals. Here’s a closer look at the history of sushi, from its humble origins to street food to…
Read more →Mini Oreo Cheesecakes
July 10, 2017This is the first recipe that my sister and I ever made off of Pinterest. That’s right kids, I can remember when Pinterest was first a thing (and Facebook, and email….but let’s not date ourselves here). I visited my little…
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